Culinary Institute of America, CA: Chefs Marc and Larry Forgione and Scott Samuel

Schedule

Saturday
10/25/14 1:00 PM
WGBH 2
Sunday
10/26/14 1:30 PM
WGBX 44
Saturday
11/1/14 1:00 PM
WGBH 2
Sunday
11/2/14 1:30 PM
WGBX 44
Flanagan's Farm Flanagan's Farm Southern Michigan Southern Michigan

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Cornmeal is used to make polenta and strawberries are roasted with dark chocolate and smoked chili at the Culinary Institute of America in California's Napa Valley.

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